Another easy recipe which is tasty and has high protein. Entire loaf has around 55 grams of protein and 5-6 serving so each serving is an easy 10 grams of protein. You can meal prep these and store them for a week in the fridge and its an easy on the go snack.
I start by combining all my ingridients in a bowl and as I do that, I preheat my oven to 400 F.
Once everything is mixed, I add it to a bread pan and bake at 400 F for 35-40 minutes.
TO check doneness of the baked oats, poke the loaf with a butter knife or toothpick and if it comes back clean, it is ready.
Once cooked, let it sit for 10-15 minutes before cutting.
Chocolate Chip Baked Oats (High Protein)
6
servings10
minutes40
minutesIngredients
1.25 cup rolled oats
2 scoops vanilla protein powder
1/3 cup chocolate chips
1 tsp baking soda
1/2 vanilla greek yogurt
2 tbsp sugar free maple syrup
pinch of salt
1/2 cup almond milk
Directions
- Mix everything together in a bowl.
- Grease a bread pan with butter or oil spray.
- Pour in the mix and bake at 400 for 35-40 minutes (until knife comes out clean)
- Let rest for 10 minutes before cutting.
1/2 of what for greek yogurt? Cup? Ounces? Please let us know!
1/2 cup